Cookingdom Level 6 - Ramen

Cookingdom Level 6 Walkthroughs & Guide

Cookingdom Level 6 introduces players to the art of ramen preparation. This level is all about accuracy in sequencing, understanding kitchen tools, and mastering ingredient handling in a no-timer, relaxed gameplay environment.

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Step 1. Chop the Green Onions and Add to the Cutting Board

Begin Cookingdom Level 6 by selecting the green onions from the ingredient tray. Carefully place them on the cutting board and use the knife to slice them into thin, even rings. Once chopped, they will be auto-transferred to a garnish bowl.

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Step 2. Peel the Soft-Boiled Egg and Cut It in Half

Tap on the soft-boiled egg to peel it. Drag it to the cutting board, and slice it perfectly in half. Cookingdom Level 6 requires precision—if the yolk splits or the egg is not centered, you'll lose presentation points.

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Step 3. Slice the Narutomaki (Fish Cake) and Transfer to Toppings Dish

Next, grab the pink-swirled narutomaki. Slice it into 3–4 pieces and neatly set them aside. This decorative fish cake is essential in Cookingdom Level 6 for an authentic ramen look.

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Step 4. Fill the Pot with Water and Bring It to a Boil

Drag the pot to the stove and tap the faucet to fill it with water. Turn on the heat. A visual cue (light steam) indicates boiling—unique to Cookingdom Level 6, this cue helps prevent over-boiling since there’s no timer.

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Step 5. Add the Ramen Noodles into the Boiling Pot

Once boiling, drag the ramen noodle block into the pot. Stir using the wooden chopsticks icon. You must wait for the noodle texture to turn soft and slightly wavy—critical in Cookingdom Level 6 for optimal texture scoring.

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Step 6. Prepare the Bowl with Broth Base

While the noodles cook, tap the empty ramen bowl. Choose the shoyu (soy sauce) broth. Pour until the level indicator hits 70%. Cookingdom Level 6 emphasizes balance, and overfilling penalizes plating.

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Step 7. Strain the Cooked Noodles and Add to the Bowl

Tap the strainer and scoop the cooked noodles from the pot. Place them neatly into the broth-filled bowl. This motion must be centered—Cookingdom Level 6 tracks presentation symmetry.

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Step 8. Arrange the Toppings Strategically

Add the toppings in this order:

• First, place the halved egg on the side
• Next, distribute the narutomaki slices evenly
• Then, sprinkle the chopped green onions

In Cookingdom Level 6, the game checks for radial balance and visual appeal in placement.

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Step 9. Add Optional Chili Oil for Flavor Boost

Tap the chili oil dropper and lightly drizzle over the noodles. This step is optional but provides a flavor bonus in Cookingdom Level 6 scoring if used conservatively.

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Notes and Precautions

• Ingredient Sequence Matters: In Cookingdom Level 6, following the exact preparation order is critical.
• No Timer, but Still Tricky: Despite the relaxed pace, incorrect slicing or overflowing broth reduces your score.
• Don’t Skip Stirring: The noodle texture mechanic requires active stirring. Watch for visual feedback.
• Presentation Is Key: Avoid crowding the bowl. Centered and evenly spaced toppings are part of the scoring algorithm.

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Tips and Tricks

• Pre-stage Your Ingredients: Before starting each step in Cookingdom Level 6, have all tools and items visible for smoother flow.
• Master the Chop Timing: If you hesitate during the chopping sequence, the slices become uneven. Tap rhythmically.
• Use Edge Zoom for Topping Placement: Pinch and zoom in on the bowl to place the narutomaki precisely.
• Skip the Oil If Scoring Low: If your overall prep was imperfect, skip chili oil—adding it only boosts if other metrics are high.
• Replay for Perfect Score: Cookingdom Level 6 rewards repetition. Replay the level to fine-tune placement and pouring actions.

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Conclusion

Cookingdom Level 6 is all about precision, visual aesthetics, and calm strategy. The no-timer environment lets you focus on mastering technique over speed. By following this walkthrough step-by-step, you’ll not only create the perfect bowl of ramen but also unlock higher presentation scores and rare chef badges.