Cookingdom Level 30 Walkthroughs & Guide

Cookingdom Level 30 challenges players to prepare a perfect spaghetti dish in a no-timer, precision-based environment. Mastering this level requires careful sequencing of tasks, accurate ingredient placement, and an eye for doneness. Follow this guide to clear Cookingdom Level 30 with ease.

Step 1. Boil the Water in the Large Pot

Begin Cookingdom Level 30 by placing the large cooking pot on the stove and filling it with water from the sink. Turn on the burner to begin boiling. This sets the foundation for cooking your spaghetti.

Step 2. Add Spaghetti to the Boiling Pot

Once the water reaches a boil (you’ll hear bubbling), drag and drop a bundle of dry spaghetti noodles into the pot. Stir briefly using the wooden spoon to prevent sticking — a critical move in Cookingdom Level 30 to avoid undercooked clumps.

Step 3. Chop the Onion and Garlic on the Cutting Board

On the countertop, grab an onion and a garlic bulb. Use the knife on the cutting board to finely chop both. These are essential for flavor layering in Cookingdom Level 30, so precision here counts.

Step 4. Sauté Aromatics in the Skillet

Drag the skillet onto the stove next to the boiling pot. Pour in a small amount of olive oil, then add the chopped onion and garlic. Stir occasionally with the spatula. In Cookingdom Level 30, be attentive: don't overcook — golden brown is your target.

Step 5. Add Ground Beef to the Aromatics

Open the fridge and select ground beef. Drop it into the skillet and break it up with the spatula. Cookingdom Level 30 requires full browning, with no pink remaining. You'll hear a sizzle when the timing is right.

Step 6. Stir in Tomato Sauce and Herbs

Grab a jar of tomato sauce from the pantry and pour it into the skillet. Add basil, oregano, and a dash of salt and pepper from the spice rack. Stir well to blend. Let it simmer — this develops flavor depth in Cookingdom Level 30.

Step 7. Drain the Spaghetti Using the Strainer

By now, your spaghetti should be al dente. Drag the strainer over the sink and dump the pot contents into it. Be careful — Cookingdom Level 30 deducts points if you spill.

Step 8. Plate the Spaghetti and Sauce with Precision

Grab a plate from the rack. First, place the drained spaghetti in a neat coil. Spoon a generous layer of the meat sauce over the pasta. Use the tongs to add a flourish for visual presentation — this scores bonus style points in Cookingdom Level 30.

Step 9. Garnish with Parmesan and Basil

Top off your dish with grated Parmesan cheese and a fresh basil leaf. The garnishing step is optional, but in Cookingdom Level 30, it ensures a 3-star rating.

📝 Notes and Precautions

Watch for Boil Overflow: If you forget to stir after adding spaghetti, water may foam over.
Burn Risk: Letting aromatics sit too long will cause them to burn, triggering a retry.
Correct Order Is Key: Cookingdom Level 30 punishes steps out of order — don’t start the sauce before prepping aromatics.

💡 Tips and Tricks

Use the Multitask Advantage: Start the sauce while spaghetti boils to save time (no timer, but efficiency boosts scores).
Skip Garnish in Early Attempts: If aiming just to clear Cookingdom Level 30, garnishing can be skipped.
Listen for Audio Cues: Bubbling, sizzling, and simmering sounds help judge timing without visual markers.

Current Level - Spaghetti